FRIJE

Name: ZUCCHINI CAESAR SALAD
Prep time: 10 min
Cook time: 10 min
Yield: 2 servings
Ingredients: 100 g of arugula; 100 g of cherry tomato; 100 g of carrot; 100 g of zucchini; 260 g of chicken breast; 10 crouton (optional); 30 g of parmesan shavings (optional); 2 tablespoon of olive oil; 1 tablespoon of Greek yogurt; 1 tablespoon of mustard; salt (according to taste); pepper (according to taste)

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ZUCCHINI CAESAR SALAD

Course: Main course

Preparation time: 10 minutes

Cooking time: 10 minutes

Instructions

1. Prepare the dressing:
Mix olive oil with yogurt, grated Parmesan cheese (1 tbsp), and mustard.
Season with salt and pepper.
2. Peel the zucchini+ carrots if they are not organic.
Cut them into thin strips using a peeler.
3. Slice the chicken and cook them in a non-stick pan over medium heat.
4. In each plate, distribute arugula, zucchini strips, croutons, Parmesan shavings, and optionally chicken.
5. Add the dressing and mix well.