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Split Pea Puree with Thermomix

By Sandrine51 https://www.espace-recettes.fr/accompagnements-recettes/puree-de-pois-casses/xrwkz9i5-90faf-462197-cfcd2-bnz8pi2m

Thermomix Public
Course: Main course
Preparation time: 0 minutes
Cost per serving: 0,33 €
Energy: 275 kcal / serving
Nutritional score:

Instructions

  • 1.   Peel the onion, cut it in half, and put it in the bowl.
    Peel the carrots, cut them into thirds, and put them in the bowl.
    Close and blend for 6 seconds, speed 5.
    Scrape the sides, add the oil, close, and cook for 5 minutes, 100°C, speed 1.
    Meanwhile, sauté the bacon in a pan and set it aside.
    When the Thermomix beeps, open it, add the split peas, bouillon cube, bacon, and water.
    Close and cook for 30 minutes, 100°C, speed 1. Once cooked, put the cap on (do not hold it) and blend for 1 minute, speed 6.

Ingredients for servings

  • 1 onion
  • 2 carrots
  • 200 g of split pea
  • 65 g of smoked bacon
  • 1 beef bouillon cube
  • 20 g of olive oil
  • 600 g of water
  • salt (according to taste)
  • pepper (according to taste)

Rates

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Nutritional information *

  •  
    Per serving
    % RDA
  • Energy value
    275 kcal
    14 %
  • Fat
    9,89 g
    14 %
  • of which saturated
    2,41 g
    12 %
  • Carbohydrates
    30,67 g
    12 %
  • of which sugar
    4,75 g
    5 %
  • Protein
    14,86 g
    30 %
  • Fibers
    9,26 g
    ?
  •   More data
* As an indication, before cooking, RDA of the EU.