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Thai minced chicken salad

Thai
Course: Main course
Preparation time: 30 minutes
Energy: 765 kcal / serving
Nutritional score:

Instructions

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Notes & Suggestions

  • If you can't find minced chicken, take chicken breast and pulse it in a blender for a few seconds.

Ingredients for servings

  • 220 g of minced chicken meat (not spicy)
  • 170 g of Thai rice
  • 1 lime
  • 3 garlic cloves
  • 1 red chili pepper
  • 30 g of roasted and salted peanut
  • 5 g of fresh coriander
  • 2 little gem lettuces
  • 4 teaspoon of fish sauce
  • 3 tablespoon of brown sugar
  • ½ teaspoon of turmeric powder
  • ½ teaspoon of ground cumin
  • ¼ teaspoon of ginger powder
  • ¼ teaspoon of powdered chili
  • 2 tablespoon of oil

Rates

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Nutritional information *

  •  
    Per serving
    % RDA
  • Energy value
    765 kcal
    38 %
  • Fat
    28,57 g
    41 %
  • of which saturated
    5,24 g
    26 %
  • Carbohydrates
    92,03 g
    35 %
  • of which sugar
    18,64 g
    21 %
  • Protein
    32,38 g
    65 %
  • Fibers
    6,37 g
    ?
  •   More data
* As an indication, before cooking, RDA of the EU.