CroqueCourse: Main coursePreparation: 10 minutesCooking: 5 minutesCost per serving: 0,73 €Energy: 425 kcal / serving
1. Butter the 8 slices of sandwich bread on one side. Place 1 slice of ham folded in half on 4 slices of sliced bread. Add the grated Emmental. Cover with the other sandwiches (non-buttered side above).
2. Place on a baking sheet under the grill for 10 minutes.