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Express Chili Con Carne

This recipe is super simplified. It's a quick dish that we often make at home. Even my very picky children love it (as long as I don't add too much spice)...

Beef Rice
Course: Main course
Preparation time: 10 minutes
Cooking time: 20 minutes
Cost per serving: 1,26 €
Energy: 356 kcal / serving
Nutritional score:

Instructions

  • 1.   Slice the onion.
  • 2.   Heat the oil in a pan and sauté the onion.
  • 3.   Add the ground meat and brown it while stirring well.
  • 4.   Add the tomato sauce, red beans, and corn.
  • 5.   Season with salt, pepper, and add chili spices according to your taste.

Notes & Suggestions

  • Source: LesRecettesDeMaud.fr

Ingredients for servings

  • 400 g of ground beef
  • 200 g of tomato coulis
  • 1 onion
  • 150 g of canned red bean
  • 50 g of corn (small can)
  • 1 tablespoon of oil
  • 1 teaspoon of chili spices
  • salt (according to taste)
  • pepper (according to taste)

Rates

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Nutritional information *

  •  
    Per serving
    % RDA
  • Energy value
    356 kcal
    18 %
  • Fat
    18,04 g
    26 %
  • of which saturated
    5,22 g
    26 %
  • Carbohydrates
    15,83 g
    6 %
  • of which sugar
    5,73 g
    6 %
  • Protein
    20,68 g
    41 %
  • Fibers
    6,51 g
    ?
  •   More data
* As an indication, before cooking, RDA of the EU.