FRIJE

Name: Quick Bolognese in the Cookeo
Prep time: 5 min
Cook time: 5 min
Yield: 6 servings
Ingredients: 800 g of ground beef; 3 tablespoon of tomato paste; 2 cup of tomato pulp; 1 onion; 2 tablespoon of olive oil; salt (according to taste); pepper (according to taste)

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Quick Bolognese in the Cookeo

Cookeo Public

Course: Side dish

Preparation time: 5 minutes

Cooking time: 5 minutes

Energy: 395 kcal / serving

Instructions

1. In the Browning mode, heat a little oil, add the peeled and chopped onion and sauté without letting it brown.
2. Add the ground beef, cook while stirring.
3. Once the meat is cooked, add the tomato paste and the 2 cans of tomato pulp. Season with salt (moderately), pepper and let it cook for a few minutes.
4. It's ready, you can pour it over your pasta, use it to make cannelloni or use it for your lasagna.

Notes & Suggestions

Personally, I use 1 can of plain tomato pulp and 1 can with oregano.

Ingredients for servings

800 g of ground beef
3 tablespoon of tomato paste
2 cup of tomato pulp
1 onion
2 tablespoon of olive oil
salt (according to taste)
pepper (according to taste)

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Nutritional information *

Attention: Nutritional data incomplete. Some ingredients have not been accounted for due to missing data. Check the ingredient list to identify the missing elements.

Per serving

% RDA

Energy value

395 kcal

20 %

Fat

22,84 g

33 %
of which saturated

6,67 g

33 %
Carbohydrates

5,86 g

2 %
of which sugar

2,74 g

3 %
Protein

21,63 g

43 %
Fibers

2,72 g

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More data

* As an indication, before cooking, RDA of the EU.