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Recipes

Pan-seared shrimp with chili and cumin flavored butter, served with zucchini, basmati rice, and parsley

0' 340 cal 0,96€ A

Magical Pasta Pot

49' 426 cal 0,50€ B

Pumpkin Minestrone

35' 190 cal 0,65€ A

Mussels in white wine sauce

60'

Quick Zucchini Gratin

30'

Zucchini and Feta Gratin

19'

Mussels with Fennel

45'

Stuffed cabbage rolls

90' 514 cal 2,29€ A

Cream of Cauliflower Soup with Blue Cheese

60' 153 cal 0,54€ B

Autumn vegetables with cider

60' 597 cal 1,76€

Smoked salmon, tomato, and fresh cheese wrap (dairy-free)

20'

20' 632 cal 2,21€ A

Lentil and Shrimp Curry

35' 293 cal 1,16€ A

Dill Sauce for Smoked Salmon

10'

Linguine with cherry tomatoes, capers, and olives

20'

Hamburger and Fries (gluten-free)

2'

Breaded Chicken Cutlets (Gluten-Free)

20'

70' 621 cal 1,75€ C

Cheese Friand (dairy-free and gluten-free)

50'

Potato waffles with wasabi and chives, smoked salmon

25' + 15'

Buckwheat Pancakes

95' 451 cal 0,39€ A

Cauliflower Croquettes (gluten-free, dairy-free)

35'

Muffin-style Pizza (gluten-free, dairy-free)

45'

Light Roquefort Potato Pancakes

30' 327 cal 0,53€ B