FrenchSandwichEggHamCroqueCourse: Main coursePreparation: 25 minutesCooking: 15 minutesCost per serving: 0,67 €Energy: 441 kcal / serving
Nutritional score:
This recipe has been translated automatically from french
Instructions
1. Step 1 Preheat the oven to 240 ° C. Step 2 Make the bechamel sauce. Step 3 Place a layer of béchamel, grated cheese, 1/2 slice of ham, bechamel and grated cheese on 1 slice of lightly buttered bread. Close with the second slice of bread and cover the croque-monsieur with béchamel and grated cheese. Step 4 Place the 4 croque-monsieur on the oven plate covered with aluminum foil (be careful not to let them burn in the oven). Bake 15 to 20 minutes. Step 5 Enjoy with green salad. I add my grain of salt
Notes
for cheese, butter, béchamel you have to take several of each.
nov., 05 2019Très bon. Voulant faire un repas très rapide, j'ai utilisé de la béchamel en brique. Pas déçue. J'ai tartiné les faces intérieures des pains de mie avec du boursin ail et fines herbes (utilisation de reste). Merci.