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Roquefort and bacon sauce with Companion

Companion Public
Course: Side dish
Preparation time: 5 minutes
Cooking time: 13 minutes
Cost per serving: 0,86 €
Energy: 326 kcal / serving

Instructions

  • 1.   Peel the garlic and onion
  • 2.   Blend with the ultrablade blade, 20 seconds, speed 11
  • 3.   Switch to the mixer attachment, add the bacon, manual mode, 7 minutes, speed 4, 100°C
  • 4.   Pour in the cream, cornstarch, and diced Roquefort cheese, 5 minutes, speed 4, 90°C

Ingredients for servings

  • 200 g of smoked bacon
  • 200 ml of soy cream
  • 100 g of Roquefort
  • 1 tablespoon of Cornstarch
  • 1 garlic clove
  • 1 small onion

Rates

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Nutritional information *

  •  
    Per serving
    % RDA
  • Energy value
    326 kcal
    16 %
  • Fat
    27,35 g
    39 %
  • of which saturated
    11,1 g
    55 %
  • Carbohydrates
    4,26 g
    2 %
  • of which sugar
    2,08 g
    2 %
  • Protein
    15,23 g
    30 %
  • Fibers
    ?
    ?
  •   More data
* As an indication, before cooking, RDA of the EU.