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Country-style turnovers

Course: Main course
Preparation time: 15 minutes
Cooking time: 35 minutes
Cost per serving: 0,71 €
Energy: 440 kcal / serving
Nutritional score:

Instructions

  • 1.   Preheat the oven to 200°C (400°F).
  • 2.   Cook the potatoes, then mash them with a fork.
  • 3.   Add the diced tomato, grated cheese, diced raclette cheese, and sour cream. Season with salt, pepper, and nutmeg.
  • 4.   On a baking sheet, roll out the puff pastry, fill it in the center, and fold the edges.
  • 5.   Brush with egg yolk.
  • 6.   Bake for 25 minutes.

Ingredients for servings

  • 1 pure butter puff pastry
  • 1 egg yolk
  • 1.5 potatoes
  • 1 tomato
  • 50 g of grated cheese
  • 50 g of raclette cheese
  • 1 tablespoon of sour cream
  • 100 g of ham cubes
  • 1 pinch of nutmeg
  • 1 salt and pepper

Rates

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Nutritional information *

  •  
    Per serving
    % RDA
  • Energy value
    440 kcal
    22 %
  • Fat
    23,26 g
    33 %
  • of which saturated
    15,13 g
    76 %
  • Carbohydrates
    38,39 g
    15 %
  • of which sugar
    3,79 g
    4 %
  • Protein
    16,99 g
    34 %
  • Fibers
    3,24 g
    ?
  •   More data
* As an indication, before cooking, RDA of the EU.