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French Breakfast

Called "continental" in hotels, the traditional French breakfast is unchanging.

French Vegetarian Public
Course: Breakfast
Preparation time: 10 minutes
Cost per serving: 1,82 €
Energy: 852 kcal / serving
Nutritional score:

Instructions

  • 1.   Arrange for each person a hot beverage, a glass of fruit juice, two slices of baguette, a pastry, butter, jam, and honey.

Ingredients for servings

  • 1 hot drink (coffee, tea or hot chocolate)
  • 1 glass of fresh fruit juice (orange or grapefruit)
  • ½ baguettes
  • 1 viennoiserie (butter croissant, chocolate bread, brioche or raisin bread)
  • 10 g of butter
  • 2 teaspoon of jam or honey

Rates (27)

Nutritional information *

  •  
    Per serving
    % RDA
  • Energy value
    852 kcal
    43 %
  • Fat
    22,25 g
    32 %
  • of which saturated
    12,67 g
    63 %
  • Carbohydrates
    137,97 g
    53 %
  • of which sugar
    44,3 g
    49 %
  • Protein
    19,51 g
    39 %
  • Fibers
    5,64 g
    ?
  •   More data
* As an indication, before cooking, RDA of the EU.