Recette supprimée le 08/06/2026
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Foolproof plain yogurts with a yogurt maker
Vegetarian
Public
Course: Dessert
Preparation time: 5 minutes
Cooking time: 720 minutes
Energy: 77 kcal / serving
Instructions
- 1. In a large mixing bowl, pour the powdered milk and mix it with the yogurt (the yogurt contains the essential cultures for the fermentation that will produce the yogurts).
- 2. Gradually incorporate the whole milk to avoid lumps.
- 3. Pour the mixture into the yogurt pots and set the yogurt maker for 12 hours.
- 4. Let the yogurts cool for 30 minutes without removing them from the yogurt maker.
- 5. Remove them and let them cool again for 15 minutes.
Place them in the refrigerator.
Ingredients for servings
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1 yogurt -
1 liter of semi-skimmed milk -
5 teaspoon of powdered milk
Rates
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Nutritional information *
Attention: Nutritional data incomplete. Some ingredients have not been accounted for due to missing data. Check the ingredient list to identify the missing elements.
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Per serving% RDA
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Energy value77 kcal4 %
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Fat2,56 g4 %
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of which saturated1,75 g9 %
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Carbohydrates7,75 g3 %
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of which sugar7,62 g8 %
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Protein5,45 g11 %
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Fibers0 g?
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More data
* As an indication, before cooking, RDA of the EU.