FRIJE

Name: Barbecue Chicken Wings
Prep time: 10 min
Cook time: 30 min
Yield: 4 servings
Ingredients: 24 chicken wing; 125 ml of ketchup; 60 ml of brown sugar; 2 tablespoon of Worcestershire sauce; 1 teaspoon of garlic powder; 1 tablespoon of onion powder; 1 teaspoon of paprika; 0.5 teaspoon of fresh oregano; 0.5 teaspoon of fresh thyme

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Barbecue Chicken Wings

Course: Main course

Preparation time: 10 minutes

Cooking time: 30 minutes

Rest time: 60 minutes

Instructions

1. Preheat the oven to 205°C (400°F).
2. In a bowl, mix together the ketchup, brown sugar, Worcestershire sauce, garlic powder, onion powder, paprika, and, if desired, oregano and thyme. Add the chicken wings and stir. Season with salt and pepper. If desired, marinate for 1 to 2 hours in the refrigerator.
3. In a large baking dish, place the chicken wings with the marinade.
4. Bake in the oven for 30 minutes, flipping the chicken wings halfway through cooking.
5. Set the oven to the "broil" position and continue cooking for 2 to 3 minutes.