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Plain yogurt

Public
Course: Dessert
Preparation time: 10 minutes
Cooking time: 3000 minutes
Rest time: 120 minutes
Energy: 71 kcal / serving

Instructions

    Aucune instruction disponible pour cette recette

Ingredients for servings

  • 1.5 liter of whole milk
  • 2 bag of ferments

Rates

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Nutritional information *

  •  
    Per serving
    % RDA
  • Energy value
    71 kcal
    4 %
  • Fat
    4,17 g
    6 %
  • of which saturated
    2,73 g
    14 %
  • Carbohydrates
    4,38 g
    2 %
  • of which sugar
    6,38 g
    7 %
  • Protein
    4,17 g
    8 %
  • Fibers
    0 g
    ?
  •   More data
* As an indication, before cooking, RDA of the EU.