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Recette supprimée le 20/04/2022
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BLACK PUDDING WITH COOKEO
Cookeo
Course:
Main course
Preparation time:
0 minutes
Instructions
1
. Peel and slice the onion. Peel and cut the apples into quarters.
2
. Sauté the onions for 3 minutes in "browning" mode with a little oil.
3
. Add the apples, black puddings, 70 ml of water, salt and pepper, then start the quick pressure cooking for 6 minutes. Serve immediately.
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20
servings
2
blood sausages
2
red apples
1
onion
1
sunflower oil
salt (according to taste)
pepper (according to taste)
Rates
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