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Rice Noodles with Vegetables

Course: Main course
Preparation time: 20 minutes
Cooking time: 10 minutes
Cost per serving: 1,05 €
Energy: 364 kcal / serving
Nutritional score:

Instructions

  • 1.   Put all the ingredients in a pot and let cook for 25 minutes over medium heat, stirring regularly.
  • 2.   Serve with fresh cilantro.

Ingredients for servings

  • 200 g of rice noodle
  • 300 g of white cabbage
  • 2 leeks
  • 1 tablespoon of fish sauce
  • 12 stalk of fresh coriander
  • 1 tablespoon of curry powder
  • 25 cl of coconut milk
  • 75 cl of water
  • salt (according to taste)

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Nutritional information *

  •  
    Per serving
    % RDA
  • Energy value
    364 kcal
    18 %
  • Fat
    13,02 g
    19 %
  • of which saturated
    10,84 g
    54 %
  • Carbohydrates
    50,35 g
    19 %
  • of which sugar
    7,44 g
    8 %
  • Protein
    7,79 g
    16 %
  • Fibers
    6,44 g
    ?
  •   More data
* As an indication, before cooking, RDA of the EU.