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Easy Vermicelli Broth for 1 person

Vegetarian Vegan
Course: Main course
Preparation time: 2 minutes
Cooking time: 15 minutes
Cost per serving: 0,34 €
Energy: 207 kcal / serving

Instructions

  • 1.   In a small saucepan, dissolve the bouillon cube in hot water.
  • 2.   When the water is boiling, add the vermicelli, salt, pepper, and let them cook while stirring.
  • 3.   Serve in a small bowl and sprinkle with parsley.
  • 4.   Enjoy hot.

Ingredients for servings

  • 50 g of vermicelli
  • 60 cl of hot water
  • 1 bouillon cube
  • 1 tablespoon of parsley

Rates

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Nutritional information *

  •  
    Per serving
    % RDA
  • Energy value
    207 kcal
    10 %
  • Fat
    1,67 g
    2 %
  • of which saturated
    0,83 g
    4 %
  • Carbohydrates
    42,46 g
    16 %
  • of which sugar
    0,57 g
    1 %
  • Protein
    4,99 g
    10 %
  • Fibers
    0,82 g
    ?
  •   More data
* As an indication, before cooking, RDA of the EU.