FRIJE

Name: Pepperoni and Bell Pepper Pizza
Prep time: 10 min
Cook time: 20 min
Yield: 6 servings
Ingredients: 1 pizza dough; 30 cl of tomato coulis; 100 g of chorizo; 100 g of grated cheese; 1 red bell pepper; 125 g of mozzarella; 3 pinch of grated parmesan; 1 pinch of basil; 1 pinch of dried oregano; salt (according to taste); pepper (according to taste)

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Pepperoni and Bell Pepper Pizza

Pizza

Course: Main course

Preparation time: 10 minutes

Cooking time: 20 minutes

Cost per serving: 0,74 €

Energy: 321 kcal / serving

Nutritional score:

Instructions

1. Preheat the oven to 210°C (410°F).
2. Roll out the pizza dough (already equipped with a baking sheet) on a baking tray.
3. Spread the tomato sauce on the dough and sprinkle with basil.
4. Slice the mozzarella and chorizo. Wash and cut the red bell pepper into thin strips.
5. Arrange the chorizo slices, mozzarella slices, and bell pepper strips on top of the sauce in that order.
6. Sprinkle with grated cheese, then with parmesan and oregano.
7. Place the pizza in the oven for about 20 minutes and enjoy!