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Quick Zucchini Gratin

Vegetarian Gratin May June July August September
Course: Main course
Preparation time: 15 minutes
Cooking time: 15 minutes

Instructions

  • 1.   Slice the onions.
  • 2.   Melt them in butter.
  • 3.   Grate 4 zucchinis with their skin.
  • 4.   Add them to the onions.
  • 5.   Preheat the oven to 200°C (392°F).
  • 6.   Mix grated gruyère cheese, eggs, fresh cream, then season with salt and pepper.
  • 7.   Put the zucchinis in a dish and pour the sauce over them. Bake in a hot oven for 15 minutes.

Ingredients for servings

  • 4 zucchinis
  • 3 onions
  • 100 g of grated Gruyère cheese
  • 2 eggs
  • 2 tablespoon of sour cream
  • 1 sprig of butter
  • salt (according to taste)
  • pepper (according to taste)

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