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Yogurt Cake

Mix everything together and bake for 30 minutes at 200°C.

Vegetarian
Course: Breakfast
Preparation time: 10 minutes
Cooking time: 30 minutes
Cost per serving: 0,45 €
Energy: 1325 kcal / serving

Instructions

    Aucune instruction disponible pour cette recette

Ingredients for servings

  • 4 eggs
  • 1 yogurt
  • 2 glass of powdered sugar
  • 2 glass of wheat flour
  • 1 baking powder
  • 1 bag of vanilla sugar
  • 3.5 glass of oil
  • 1 handful of hazelnut

Rates

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Nutritional information *

  •  
    Per serving
    % RDA
  • Energy value
    1325 kcal
    66 %
  • Fat
    115,43 g
    165 %
  • of which saturated
    15,98 g
    80 %
  • Carbohydrates
    60,25 g
    23 %
  • of which sugar
    36,65 g
    41 %
  • Protein
    10,47 g
    21 %
  • Fibers
    1,96 g
    ?
  •   More data
* As an indication, before cooking, RDA of the EU.