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Cheese Nachos for a Mexican-style appetizer

Discover our easy and quick recipe for Cheese Nachos for a Mexican-style appetizer on Cuisine Actuelle! Find the preparation steps, tips, and advice for a successful dish.

Vegetarian Public
Course: Appetizer
Preparation time: 5 minutes
Cooking time: 5 minutes
Energy: 141 kcal / serving

Instructions

  • 1.   Preheat the oven to 375°F (190°C). Chop the olives.
  • 2.   Wash and dice the tomato and pepper.
  • 3.   In a baking dish, pour the tortilla chips, sprinkle with tomatoes, olives, and peppers.
  • 4.   Spread the cheese evenly and bake for 5 minutes.

Ingredients for servings

  • 1 bag of nachos
  • 6 slice of cheddar
  • 1 tomato
  • 1 handful of pitted black olive
  • 1 small green chili pepper

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Nutritional information *

  •  
    Per serving
    % RDA
  • Energy value
    141 kcal
    7 %
  • Fat
    11,49 g
    16 %
  • of which saturated
    6,6 g
    33 %
  • Carbohydrates
    0,77 g
    0 %
  • of which sugar
    0,76 g
    1 %
  • Protein
    8,36 g
    17 %
  • Fibers
    0,37 g
    ?
  •   More data
* As an indication, before cooking, RDA of the EU.