Nutritional information *
-
Per serving
% RDA
-
Energy value
83 kcal
4 %
-
Fat
1,96 g
3 %
-
of which saturated
0,52 g
3 %
-
Carbohydrates
4,98 g
2 %
-
of which sugar
0,44 g
0 %
-
Protein
10,78 g
22 %
-
Fibers
?
?
-
More data
-
Salt
0,26 g
4 %
-
Cholesterol
?
?
-
sodium
91 mg
?
-
magnesium
18 mg
6 %
-
phosphorus
103 mg
13 %
-
potassium
118 mg
6 %
-
calcium
23 mg
3 %
-
manganese
0 mg
14 %
-
iron
1 mg
5 %
-
copper
0 mg
4 %
-
zinc
0 mg
3 %
-
selenium
?
?
-
iodine
?
?
-
vitamin A
?
?
-
beta-carotene
?
?
-
vitamin D
?
?
-
vitamin E
1 mg
7 %
-
vitamin K
?
?
-
vitamin C
?
?
-
vitamin B1
0 mg
3 %
-
vitamin B2
0 mg
5 %
-
vitamin B3
4 mg
24 %
-
vitamin B5
0 mg
5 %
-
vitamin B6
0 mg
8 %
-
vitamin B12
?
?
-
vitamin B9
14 µg
7 %
-
Less data
* As an indication, before cooking, RDA of the EU.