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Apple, Banana, and Chocolate Crumble

Vegetarian Crumble
Course: Dessert
Preparation time: 15 minutes
Cooking time: 30 minutes
Cost per serving: 0,67 €
Energy: 596 kcal / serving
Nutritional score:

Instructions

  • 1.   Peel the apples and cut them into small pieces; slice the bananas.
  • 2.   Arrange the apples at the bottom of a dish, then place the bananas on top.
  • 3.   Chop the chocolate in a blender and pour it over the fruits.
  • 4.   Prepare the crumble dough: mix the butter, previously cut into pieces, with the sugar and flour until the mixture crumbles.
  • 5.   Spread this dough over the fruits and chocolate.
  • 6.   Bake for 30 minutes at 180°C (the crumble dough should be crispy).
  • 7.   Enjoy it while it's still warm!

Ingredients for servings

  • 3 apples
  • 2 bananas
  • 100 g of chocolate
  • 90 g of sugar
  • 90 g of flour
  • 90 g of butter

Rates

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Nutritional information *

  •  
    Per serving
    % RDA
  • Energy value
    596 kcal
    30 %
  • Fat
    27,77 g
    40 %
  • of which saturated
    17,9 g
    90 %
  • Carbohydrates
    75,46 g
    29 %
  • of which sugar
    55,87 g
    62 %
  • Protein
    6,16 g
    12 %
  • Fibers
    6,01 g
    ?
  •   More data
* As an indication, before cooking, RDA of the EU.