Weight WatchersTunaCourse: Main coursePreparation time: 5 minutesCooking time: 12 minutes
Instructions
1. 1. Peel the onion and slice it. Sauté it with olive oil for 2 minutes in a sauté pan. When it is golden, add the sliced bell pepper, tuna and its juice, peeled tomatoes, and chili pepper.
2. 2. Let it simmer covered for 5 minutes, then uncovered for another 5 minutes to thicken the sauce. Adjust the seasoning with salt and pepper.