FRIJE

Name: Pineapple Chicken
Prep time: 15 min
Cook time: 15 min
Yield: 4 servings
Ingredients: 600 g of chicken breast; 1 tablespoon of cornstarch; 2 tablespoon of sunflower oil; 0.5 teaspoon of ginger powder; 250 g of pineapple; 3 tablespoon of soy sauce; 3 tablespoon of pineapple juice; salt (according to taste); pepper (according to taste)

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Pineapple Chicken

Chicken

Course: Main course

Preparation time: 15 minutes

Cooking time: 15 minutes

Instructions

1. Cut the chicken breast into thin slices, then coat them in a mixture of cornstarch, salt, and pepper. Sauté them in oil and let them cook for 5 minutes.

Add ginger powder and pineapple. Mix and let simmer for 5 minutes.

Thin out with soy sauce and a large glass of water. Add a tablespoon of cornstarch previously diluted in pineapple juice.

Put back on the heat for 5 minutes.