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Sausages with lentils

Classical Family French
Course: Main course
Preparation time: 15 minutes
Cooking time: 20 minutes
Cost per serving: 1,92 €
Energy: 729 kcal / serving
Nutritional score:

Instructions

  • 1.   Cook the sausages as directed on the package. Book.
  • 2.   In the same rinsed saucepan, put some butter or oil, sweat onion, add carrot slices and bacon. Sauté 5-10 minutes (depending on whether you like crunchy carrots or not).
  • 3.   Add the box of lenses. Simmer 5 minutes slowly (or +)
  • 4.   Add the sausages. Serve.

Questions

Reviews

mar., 16 2018

Ingredients for servings

  • 6 sausages
  • 1 canned lentils
  • 1 onion
  • 1 carrot
  • 100 g of smoked bacon

Informations nutritionelles *

  •  
    Par personne
    % AJR
  • Valeur énergétique
    729 kcal
    36 %
  • Matières grasses
    51,37 g
    73 %
  • dont saturés
    20,17 g
    101 %
  • Glucides
    19,2 g
    7 %
  • dont sucres
    5,32 g
    6 %
  • Protéines
    44,44 g
    89 %
  • Fibres
    6,39 g
    n/a
  •   Plus de données
* A titre indicatif, avant cuisson, AJR de l'Union européenne.